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Menu
Mezzes
Soup of the Day
Served with toasted bread.
$10
ask for gluten-free option
Hummus
Topped with baba ganoush, red onions, pickle, olives, and crispy pita.
$12
ask for gluten-free option
Vegetarian
Artichoke Salad
Artichoke cooked with carrots,
peas, onions, and tomato sauce,
served on a bed of fire-roasted
eggplant seasoned with spices.
Topped with pomegranate, dried
mint, and a drizzle of balsamic.
$13
Gluten free
Vegetarian
Arugula Salad
Fresh arugula is dressed
with balsamic and extra
virgin olive oil, then served
topped with shredded
sheep cheese and walnuts.
$9
Gluten free
Vegetarian
Dolma W Cherry
Grape leaves stuffed with rice and aromatic spices, slow-cooked with cherries, and elegantly served on a bed of artichokes.
$13
Gluten free
Vegetarian
Cheesy Garlic Bread
Your favorite bread, toasted with butter, fresh garlic, melted cheese, and aromatic herbs, finished with fresh arugula.
$9
Paçanga Pastry
Paçanga is a savory Turkish pastry made with flaky filo dough, stuffed with cheese, mild sausage, and green pepper, finished with fresh arugula and olives.
$9
Mezze Board
A mezze platter featuring hummus, piyaz, dolma, cucumber, and mixed pickles, served with our house-toasted pita.
$20
Vegetarian
ask for gluten-free option
Picnic Box for 2
Homemade hummus, Homemade blend cream cheese dip, Veggies, Chips, Pita Bread, 2 refreshing drinks.
$22
Vegetarian
ask for gluten-free option
Mains & Dessert
Panini
Choice of Cheese, Mild Sausage, or Ham, topped with tomato sauce and a sprinkle of oregano.
$12
Beef Tortellini
Served Turkish-style with garlic yogurt, aromatic seasonings, and a buttery sauce.
$17
Wraps
Choice of Chicken, Cevapi (beef + lamb), or Chickpea. Filled with lettuce, red onions, and tzatziki sauce. Chicken
$15
Cevapi
$16
Chickpea
$14
Cevapi with Pita
The dish consists of
cevapi (beef+ lamb) topped with
tomato sauce over
pieces of pita bread
and generously
slathered with melted
butter and yogurt.
$20
ask for gluten-free option
Salmon Souvlaki
Grilled salmon souvlaki served Turkish tartar sauce, Arugula salad and toasted pita.
$22
ask for gluten-free option
Chicken Souvlaki
Grilled chicken souvlaki served tzatziki sauce, Greek salad and toasted pita.
$20
ask for gluten-free option
Baklava
Traditional rolled baklava with walnuts, cashews, and pistachios, baked to golden perfection and finished with a delicate syrup. Served in 3 pieces.
$12
Baked Rice Puding
Traditional Turkish baked rice pudding served with ground walnuts and cinnamon.
$10
Gluten free
Hot Drinks
Turkish Coffee
$4
Turkish Tea
$3
Turkish Tea (served in a pot)
$8
Espresso
$3
Canadiano
$3
Latte
$4
Cappuccino
$4
Flat White
$4
Cold Drinks
Ayran (Traditional Yogurt Drink)
$5
Pops
$3
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